198 Okatie Village Drive - Suite 105, Okatie, SC 29909 - 843-707-1750

Dinner Menu

Select your delicious Food Menu

ANTIPASTI

Le Cozze $12

Mussels in a delicious white wine sauce with cherry tomatoes or marinara sauce

  • Marinara Sauce
  • White Wine Sauce
Le Vongole $12

Little neck clams in a white wine sauce with cherry tomatoes or marinara sauce

  • Marinara Sauce
  • White Wine Sauce
Calamari Fritti $12

Fried calamari seasoned and cooked to perfection, served with our fresh marinara sauce on the side

Calamari Nonna Rosa $14

Calamari sauteed with capers, garlic and kalamata olives in a spicy red sauce

Antipasto $18

A collection of our finest Italian meats and cheeses, roasted red peppers and fresh olives

Bruschetta $9

Crostini bread topped with fresh diced Roma tomato, fresh basil and olive oil, sprinkled with parmigiano

Melenzane Rollatini $11

Stuffed eggplant filled with ricotta cheese, topped with basil, marinara, and mozzarella cheese

Mozzarella Fritti $9

Our hand breaded mozzarella lightly fried to perfection, served with our house made marinara

Gluten Free Focaccia $5
EGGPLANT ROLLATINI $11

ZUPPA & INSALATE

Zuppa di Fagioli $6

Our house made soup with white beans, spinach and cherry tomatoes

Creamy Pomodoro Basil $6

A delicious blend of heirloom tomatoes and basil that transforms tomato soup from ordinary to extraordinary!

Garden $5

Fresh tomatoes Mediterranean green olives and red onions on a bed of fresh spring mix tossed with our chef's white balsamic dressing

Caesar $6

Romaine lettuce & delicious croutons tossed with Caesar dressing and shaved Romano cheese (anchovies available upon request, add $1.50)

Caprese $12

Sliced fresh mozzarella, sliced tomato and basil with extra virgin olive oil and a balsamic reduction

Pear and Gorgonzola $14

Fresh pear, tomato, onion, dry cranberries and gorgonzola cheese served on a bed of spring mix with our chef's white balsamic dressing

Prosciutto and Mozzarella $14

Fresh prosciutto and mozzarella over a mixed green salad with our chef's white balsamic dressing

PASTA

Spaghetti Vongole $23

Mediterranean little neck clams sautéed with fresh garlic and cherry tomatoes, in a delicious white wine sauce

Spaghetti Cozze $21

Mussels sautéed with fresh garlic and cherry tomatoes, a Neapolitan specialty, in a white wine sauce

Pasta Pomodoro $14

Sautéed garlic and tomatoes in a rich marinara sauce, served over angel hair pasta

Spaghetti Polpette $17

Two large homemade meatballs in a special, house made tomato sauce

Rigatoni Sausage & Peppers $20

A classic Italian dish, sausage and peppers in a marinara sauce over rigatoni pasta

Matriciana $20

Rigatoni pasta, garlic, capers, pancetta and kalamata olives in a rich marinara sauce

Carbonara $18

Onion & pancetta sautéed with cream, egg yolk and black pepper, served with spaghetti

La Puttanesca $20

Fresh garlic, capers and olives in a spicy marinara sauce over spaghetti pasta

Gnocchi Sorrentina $20

Potato dumplings in a cherry tomato sauce with melted mozzarella

Pappardelle Bolognese $20

An original Italian recipe for meat lovers, a slow cooked sauce over pappardelle pasta

Rigatoni Ala Vodka $20

Italian pancetta and sweet onions sautéed in a creamy, pink vodka sauce

Lasagna $20

Layers of fresh pasta, mozzarella and ricotta with our hearty meat sauce

Manicotti $20

Tube shaped pasta filled with mozzarella and ricotta cheeses topped with fresh marinara sauce

ENTREES

Pollo Parmigiana $21

Chicken lightly breaded, topped with pomodoro sauce and mozzarella

Pollo Marsala $23

Sautéed chicken with wild mushrooms in a sweet marsala sauce

Pollo Limone $21

Sautéed chicken breast with fresh spinach in a lemon sauce

Pollo Fiorentina $23

Sauteed chicken breast with spinach and roasted red peppers in our famous red sauce

Veal Picatta $25

Fresh veal pounded thin, sautéed with capers and artichokes in a lemon sauce

Veal Saltimbocca $25

Fresh veal loin pounded thin, sautéed in a white wine browned butter sauce, topped with prosciutto, spinach and mozzarella

Veal Marsala $25

Thinly pounded veal sautéed in a sweet marsala and mushroom sauce

Veal Parmigiana $24

Veal pounded thin and lightly breaded, baked to perfection and topped with a marinara sauce and mozzarella

EGGPLANT PARMIGIANA $21

Eggplant lightly fried, topped with marinara sauce and mozzarella

SIDES

Pollo $8
Shrimp $8
Spinach $5
Vegetable of the Day $5
Polpetta $6
Sausage and Peppers $7

DOLCI

Tiramisu $8

Homemade classic tiramisu made with Italian mascarpone cheese, imported lady fingers and espresso

Profiteroles $8

Pastry ball filled with whipped cream

Limoncello Cake $8

Lemon layer cake with mascarpone cheese filling

Cannoli $8

Cannoli shell dipped in chocolate, filled with a sweet ricotta filling and chocolate chips

Bomba $8

Chocolate and vanilla gelato, encased in a chocolate shell around a maraschino cherry and almond shavings