Authenticity is rare nowadays, even with Italian restaurants. Searching for an Italian restaurant that serves genuine Italian food we’ve all been craving for that is rich, hearty, and delicious, is now very hard with all the ones claiming that they are authentic when they are actually far from it.
At Nonna Rosa, we promise to provide you with authentic Italian dishes, passed down from generation to generation, and perfected with each new generation adding their unique techniques and variations. Look no further for the best authentic Italian restaurant in Okatie, SC.
Five (5) Things To Determine If An Italian Restaurant Is Authentic
1. Menu
One simple way to determine if an Italian restaurant is authentic is to check its menu first. “Real” Italian restaurants will have an array of different dishes and not just the typical famous ones like carbonara, pizza, and cappuccinos. Additionally, if there is a “menu turistico” or tourist menu, then it’s an indication that they are probably only looking to attract tourists rather than actually serve genuine Italian food.
2 Prices
Just like any good thing, quality comes with a price. To achieve that signature Italian taste, the use of premium ingredients is also required. Authentic Italian restaurants may seem a bit pricey at first, but it will be worth it. However, you must also look out for restaurants that serve overhyped meals with extremely high prices.
3. Noodles
As an experienced and authentic Italian chef would know, different sauces are best paired with different noodles. This is why if you see a so-called Italian restaurant serving various dishes with just one type of pasta, then it’s safe to say that it is as far from authentic as it can get.
5. Portions
If authentic Italian restaurants know one thing, it’s that less is more. While the portions in Italy may be generous, ridiculously large servings are not the style of genuine Italian food. Meatballs the size of fists, overly thick breadsticks, and piles and piles of pasta are often indications of “Americanized” Italian dishes, as Americans are known for their enormous food servings.
6. Garlic Bread
Contrary to popular belief, garlic bread is actually an American creation. In fact, garlic is an uncommon ingredient in Italy, and if it is used, it is typically used sparingly. So, as small as it may seem, if you see garlic bread on a menu of an Italian restaurant, the place is likely to be inauthentic.
People Also Ask
1.Are There Gluten-Free Meals For Italian Food?
Yes! Over the past few years, there has been a rise in Italian restaurants that serve gluten-free pasta and other dishes. Check out Nonna Rosa’s menu for gluten-free options!
2.What Type Of Wine Goes Well With Pasta?
The kind of wine perfect for your pasta will largely depend on what the pasta sauce is. For example, tomato-based sauces are best paired with medium-bodied red wines, while cheesier sauces are better with full-bodied whites.
3.Do Italian Restaurants Make Their Own Pasta?
One of the things that authentic Italian restaurants pride themselves on is the use of premium ingredients such as homemade pasta for that signature Italian taste we all crave.
Enjoy The Best Local Italian Restaurant With Nonna Rosa
Best Local Italian Restaurant in Okatie, SC,
Knowing how to identify an authentic Italian restaurant from a “fake” one can be very handy if you are craving for that signature Italian taste. Now, while the things listed above may not necessarily be bad, these tips can help you know the real deal the next time you visit an Italian restaurant.
We at Nonna Rosa, the best local Authentic Italian restaurant in Okatie SC , are very passionate about the food that we serve. Each dish is made not only with premium and high-quality ingredients but with utmost love and devotion as well, all to achieve that authentic Italian masterpiece.
